Bruschetta of aubergines and peppers

5,00


 

Size:
110 g

 

INGREDIENTS:
Aubergines, peppers, extra virgin olive oil, white wine vinegar, white wine, chili pepper, ail, oregano, salt

 


Category:

Description

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Bruschetta of aubergines and peppers

If you are looking for a tasty recipe perfect for a small appetizer or aperitif, the bruschetta of aubergines and peppers is an indispensable dish. The vegetables come from our farmhouse’s garden and are worked immediately after the harvest.[/vc_column_text][/vc_tta_section][vc_tta_section title=”NUTRITIONAL VALUE” tab_id=”1583752602939-9bdf580b-3af3″][vc_column_text]

FOR 100 GRAMS OF PRODUCT

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  • Energy: 749 / 182 kj/kcal
  • Fat: 17 g
  • of which fatty acid: 2.4 g
  • Carbohydrate: 4.6 g
  • of which sugar: 2.3 g
  • Fiber: 3.1 g
  • Protein: 1.0 g
  • Sodium: 0.60 g
  • Salt: 1.5 g

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